Greek Island Spice products begin with fresh natural ingredients artfully crafted to deliver bright flavors and a clean finish. We handpick, wash and sanitize our field fresh herbs. We toast and grind our proprietary spice blends for each batch. Because we are true artisan manufacturers, we create our globally inspired products in small batches. No gums, no thickeners, no extenders.
As a “to the trade” manufacturer, we assist restaurants, hotels and resorts with our fresh, ready to use refrigerated condiments that allow chefs to create exciting new menu items with ease and efficiency. Manufacturers utilize our products as refreshing clean label ingredient options to assist in developing trending new flavors for consumers looking for healthy eating options packed with bold contemporary flavors. Grocers and specialty markets look to Greek Island Spice for new ingredient alternatives to offer their shoppers fresh and exciting options in the deli case and as in-house prepared food items.
Products by Name
Products by Cuisine
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Packaging & Shipping
Greek Island Spice products are hand packed in 34 oz. plastic jars and sealed with tamper-evident twist top lids. They are available in 6 and 12 packs.
Your order will be shipped in a specially designed foam shipper box. Because all our products are perishable, they are shipped overnight via FedEx or UPS with frozen gel packs.
To place an order CONTACT US so we can ship direct or suggest a distributor in your area.
Storage & Handling
Because Greek Island Spice products are cold packed without preservatives, they are considered perishable and require refrigeration. Upon receipt of your package, please inspect the contents and immediately refrigerate contents. Most products have a typical shelf life of 2-4 months. Shelf life will not be affected by opening the jar. Always store product in refrigeration when not in use. All product is marked with a Lot# and Best By date on the jar.