
Sweet fresh mango, multi-colored peppers and onion come alive when complimented with a hint of citrus, ginger and mild Indian spices. May be used as a garnish, chunky vinaigrette base or tossed into salads. It can be extended with freshly diced fruit, black beans or vegetables as a quick salsa.
Vegetarian/Vegan/Nut-Free/Soy-Free/Gluten-Free
Goes Great With...
- Chicken
- Fish
- Grains
- Pork
- Shellfish
- Vegetables